Rhubarb - Glaskins Perpetual

Glaskin's Perpetual Rhubarb: A Sweet and Early Harvest

Indulge in the tangy delight of Glaskin's Perpetual Rhubarb, an English heirloom variety renowned for its early maturity and extended harvest season. Bred for its naturally low oxalic acid content, this rhubarb offers a tart yet pleasantly sweet flavor, free from any bitterness.

Key Features:

• Early Harvest: Enjoy fresh rhubarb in the first year by starting seedlings indoors.
• Continuous Production: Allow some leaves to remain unharvested to promote healthy root growth and ensure a bountiful harvest the following summer.
• Distinctive Appearance: The thick, succulent stems reach 30-35cm long, showcasing a captivating blend of pink, green, and red markings.
• Late-Season Harvesting: Ideal for enjoying rhubarb well into the year.
• Optimal Growing Conditions: Thrives in full sun and rich, fertile, well-drained soil.

A Perennial Delight:

Glaskin's Perpetual Rhubarb is a quick-growing perennial that can be harvested as early as the first year, providing a continuous supply of this delicious and versatile ingredient.

Important Note: Remember, only consume the stalks, as the leaves contain poisonous oxalic acid.

Experience the joy of homegrown rhubarb with Glaskin's Perpetual variety.

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