This collection offers over 50 seeds from a variety of esteemed heirloom cabbage types, that may include Green Vertus, Red Acre, Golden Acre, Savoy and more
Sowing Instructions:
Timing:
For spring crops, sow seeds indoors 6-8 weeks before the last expected frost date.
For fall harvests, sow seeds outdoors 6-8 weeks before the first expected frost.
Sowing Depth: Plant seeds approximately ¼ inch (0.6 cm) deep.
Spacing:
Space plants 12-18 inches (30-45 cm) apart in rows 24-36 inches (60-90 cm) apart, depending on the variety.
Germination: Seeds typically germinate within 7-12 days at soil temperatures between 18-24°C
Transplanting:
Once seedlings have 3-4 true leaves and the risk of frost has passed, transplant them outdoors, maintaining the recommended spacing.
Care and Maintenance:
Sunlight: Ensure plants receive full sun, with at least 6 hours of direct sunlight daily.
Soil: Plant in well-drained, fertile soil with a pH between 6.5 and 6.8.
Watering: Maintain consistent moisture, especially as heads form, but avoid waterlogging.
Fertilisation: Incorporate compost or a balanced fertilizer into the soil before planting.
Mulching: Apply mulch to retain soil moisture and suppress weeds.
Pest Management:
Protect plants from cabbage moth caterpillars by using lightweight row covers.
Harvesting:
Harvest when heads are firm and fully formed, typically 80-130 days after sowing, depending on the variety.