Borlotti Bean – Red Rooster Seeds (Phaseolus vulgaris)
‘Red Rooster’ is a productive dwarf (bush) Borlotti bean variety valued for both fresh pods and dried beans. The plants produce large, 12cm-long green pods streaked with vivid red speckles. Inside, the seeds are red-speckled, maturing to a tan colour when dried. Young pods can be harvested early and enjoyed fresh, or allowed to fully mature for use as a delicious dried bean with excellent flavour. Perfect for soups, stews, and baked beans. An ideal choice for home gardeners and small plots, with beans that store well for long-term use.
How to Grow
When to Sow: Sow in spring to early summer after the danger of frost has passed.
Position: Choose a sunny, well-drained location.
Soil: Prefers fertile, loose soil enriched with compost or well-rotted manure.
Sowing Depth: 2.5cm deep.
Spacing: 10–15cm apart in rows 45cm apart.
Watering: Keep soil moist but not waterlogged during germination and flowering.
Harvest: Harvest young pods when still tender, or allow pods to dry fully on the plant before collecting beans for storage.
Tip: No staking required – a true bush variety perfect for compact spaces or containers.
